February 23, 2012

How Nutrition and Wellness go Hand in Hand

Marine of the United States Marine Corps runs ... 

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With a busy schedule for most people it’s hard to get everything done in a day plus find time to exercise and eat healthy.

What many people fail to realize is that one’s physical health and wellness, lies in a precarious balance, and by maintaining proper eating, sleeping and exercising habits, a person will feel better and typically be more productive.

Let’s review the benefits of exercise. Besides helping to maintain a healthy weight, exercise helps the body release endorphins into the bloodstream. Endorphins are the body’s natural painkiller, and by exercising more the aches and pains actually get a healthy bodily treatment. Extra benefits are more energy and more productivity during the day, simply from exercising.

Eating a healthy diet, like exercise, also has many distinct advantages for the busy individual. When you put empty calories into the body, the body runs out of fuel more quickly, thus making the days seem longer and mundane tasks seem harder. The benefits of adding more water to the diet have been well documented. The addition of more fruits and vegetables into the diet also has been proven to release healthy oxidants into the body, helping one steer clear of sickness. These same vegetables and fruits give the body healthy calories that will keep the mind and body active, thus more productive.

If everyday just seems like a chore with work and everything else involved, it’s probably time to examine your eating and exercising habits. Health and Wellness go hand in hand, it just takes a few hours per week and significant improvements are there for the taking.

Use the Summer Months to Expand Your Children’s Food Groups

vegetables 

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It’s no secret that parents and children alike are getting larger as processed foods, fast foods and unhealthy snacks have moved into many family’s every day rotation.

With the kid’s home for the summer, the months between school sessions are a great time to expand the Food Groups that you and your family indulge upon.

One of the biggest areas parents have difficulties with is getting their kids to eat vegetables. With Farmer’s Markets and more fresh vegetables available, the freshness of the vegetables might be enough to get your kids to try something new. Sometimes the preparation of a vegetable is ultimately the key to getting your kids to like it. While fried zucchini might not be the most healthy side dish, most kids like the fried version, and once they’ve tried it, they’ll probably like it, or at least try it when it’s prepared in a more healthy manner.

Drinking healthy choices during the summer months is another area where parents can expand the Food Groups their children partake upon. If you don’t have soda in the house, your younger kids will learn to live without. Try having ice-cold water available after a fun activity, and try having a glass of milk with dinner instead of a soft drink or other juice offering.

While summertime is fun time, it also offers a unique opportunity to get your kid’s palates interested in something that ultimately will provide a means to healthy living. Children learn to eat from what their parents are eating, so ultimately setting a good example and eating healthy as a parent, will have long-lasting effects.

Snacks for your Kids they’ll Actually Eat

Kids 

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Summer is quickly approaching, and with it, those whining moments for candy, Popsicles and the all-time unhealthy frosted doughnut.

How can you keep your kids fed, healthy and happy without giving them all the unhealthy easy-to-shelve-out junk? How can you keep them interested in healthy snacks without them whining for the latest and greatest sugary treat?

Here are some ideas you’ll want to try:

  • Try this great blog that gives you nourishing snack ideas from Cocodamia cookies to substitute sugar solutions. “Beat the sugar cravings” with the listed recipes on “Nourishing Families.”
  • Kids Health” has a list of healthy snacks for lunch, as well as snacks for children with cystic fibrosis, diabetes, celiac disease, and more. Learn how to eat healthy and stay healthy at this terrific site.
  • Snacks for Toddlers, Healthy Snack Ideas for Healthy Tummies” will show you not only snacks for the ever popular snack lunch, but healthy snacks you can take on your family vacation, snacks to devour after school, even smoothie recipes that you and your children will love to make as well as drink.

Healthy snacks don’t have to be bland or boring; they can be colorful, fun, and even tasty. What’s most important is that you pay attention to what your children like, and shelve the other great ideas that they don’t as much care for. Try the idea sites above to get your children on the healthy snack track this summer and then delve into some other healthy sites for additional yummy treats.

 

Healthy Eating Habits for Pregnant Women

Full course dinner 

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Many times during your pregnancy, you’ll hear someone say, “Remember, you’re eating for two.” Or someone might ask you, “Have the cravings started yet?” The first one is a fact; the second one is a legitimate question, and both of them can have an impact on your nutrition and wellness during your pregnancy.

If you’re using a pregnancy calendar to track your baby’s growth and the changes your body is undergoing during this time, you’ll probably already know that cravings may start as early as a few weeks before you even knew you were pregnant. Cravings are normal, but you just have to make sure you are eating a well-balanced meal.

Your pregnancy calendar can also help you understand exactly what is happening in your body during your pregnancy. There may be times that you need to increase  your intake of certain foods, such as calcium or folic acid (you really should have started this before your pregnancy, but that’s OK; it’s still not too late.)

You can also determine when you may start having pregnancy problems with heartburn or indigestion, and start planning your meals accordingly. This may include limiting certain foods, eating smaller meals more frequently, and not eating after a certain time.

Your pregnancy calendar may also help you keep up with how much weight you should be gaining. If you see you are gaining too swiftly, you can check with your doctor to make sure something with the pregnancy is not causing it. If that isn’t the problem, your doctor can help you make adjustments to your diet.

Nutrition and Wellness

Talking of living well, having vitality and free of illness, various factors and components must be considered. One  of the most important of these has to do with nutrition. There is no way you can feel well by not feeding properly. The body will always give you back what you have put into it and that is why it is important that you do not fill your stomach with junk or trash. You have to feed well for various reasons.

One of the most pertinent reasons in favor of good nutrition has to do with the implications it has on one’s health. When you eat what you are supposed to eat, the body grows normally and is able to fight off diseases better than with poor nutrition. In addition to this, when you eat adequate meals, you will not fall a victim of the many diseases caused by deficiency of nutrients.

Having talked about some of the benefits of feeding properly, it is also important to point out an erroneous but widespread assumption or belief. Many individuals believe that for you to feed properly, you need to be stupendously wealthy. However, the reality on ground is quite far from that. In fact, to get a balanced diet, you do not have to burn a hole in your pocket, especially when you know where to go to. For an average individual, you can purchase foods, fruits and vegetables at a local store or grocery near you at affordable prices. The important thing is to choose different food products.  If you still feel this measure is just too expensive, then the next step that you may have to take is to have a garden of your own.

Knowing What To Feed Your Child

Upon closer observation, one will see that even though it may sound very simple, knowing what to feed your child may not be that easy and straightforward. This is particularly true if you are the kind of parent that pays attention to every detail. This is a good idea and it all boils down to the welfare of your child.

One feature of the world that we are in today is an overflow of information. For a parent who is interested in knowing a lot about how to feed your child, there are tons and tons of information and ideas out there but the important thing for you is to be able to select a method that will work perfectly for your child. To do this, there are various steps that you can take.

The first is for you to pay a visit to your personal dietician and nutritionist. It is important that you take the child along with you when you are going. Since the dietician is a professional with the needed experience and expertise, he or she will be able to work out a feasible plan on how to feed your child.

However, it must be stressed that in a situation where you cannot see a dietician or you may not even afford the fees, there is another step that you can take. This is with can be termed healthy feeding. You will ensure that you feed your child with a meal that can be classified as a balanced diet. It is also good to avoid feeding your child with junk foods. Such foods are neither nutritious nor healthy. Instead, they contribute to a poor health status. Fruits and vegetables are also important.

Children as Vegetarians

One tough food stage that many children go through is a stage where they do not want to eat meat. This can be for many reasons, but for most children it is because they are experimenting with vegetarianism. This is not necessarily a bad thing, but can be hard to deal with for parents who eat meat as a major part of their diet.
Many children begin a vegetarian lifestyle during their childhood, often because they learn where meat comes from and do not feel right about eating animals. This is a very noble and positive reason for making this lifestyle choice, and as a parent, it is up to you how to address this. Usually the easiest and best way to handle it is to acknowledge their choice and help them create a healthful diet without disrupting your normal household routine or costing the family more than their food budget can handle.
One way to do this is by serving more vegetables and healthful grains with the family’s everyday meals, this way the child can make a full meal without having to purchase a separate dinner. This has the added benefit of providing the rest of the family with additional nutrition that vegetables contain. This can be more difficult if you are on time constraints however.
If your child is older, they can (and should) participate in preparing the foods they will be eating. This will teach them responsibility, and take some of the pressure off you to make dinner.
One thing to keep in mind is that a child who is not eating meat still needs to have that protein in their diet. Eating beans, lentils, and nuts or by using a meat substitute such as tofu or other soybean products will help replace this missing nutrient. If your child stays with a vegetarian diet for longer than a week or two, a visit with their doctor may be in order to help create a healthy diet for the long run.

The Nutrition Rule: Better Buying

It’s a slow stroll down the aisle. It’s the easy pluck of items. You toss all cans and wrinkled plastics into your cart, letting them stack high. A week is being prepared for — all meals memorized; all contents remembered from the list you wrote earlier (and left in your car). You know what you need and you know where to find it. Shopping is not the horror so many mothers claim it to be.

It can, however, manage to shock you still — because you glance at the surrounding baskets when you arrive finally at the counter; you see what other parents have chosen. They’ve burdened themselves with sugars and salt-slick treats, the unhealthy meats and caffeine. You’re… stunned. It’s as though your neighbors have forgotten about nutrition, have instead yielded to their children.

And you’re proud as you slide your items forward. They prove strong sense and a stronger conviction to your one rule: don’t buy what isn’t healthy.

A simple — but too often forgotten — philosophy for parents to follow is one of abstinence. Every trip to the store becomes an experience in calories, with snacks and sodas accepted without concern. Though the needed grains and vegetables may be purchased, they’re usually coupled with desserts; and the message becomes baffling.

It’s necessary therefore for parents to understand the value of better buying. Wishing to remove the effects of poor nutrition (such as obesity, diabetes, cholesterol and more) demands more than simple sighs. It instead requires a refusal to purchase what is harmful. Don’t fill a cart with empty calories. Choose instead to provide only what can be justified. Shopping should be an exercise in wisdom, not bad decisions. If certain items aren’t provided then they cannot be consumed. Children will instead have to accept what’s offered to them — and this inspires a reliance on health, not chocolate.

Don’t buy what is known to be wrong. Select only what is helpful.

The Sweet Permission

It’s to be a day of celebration — your child is to attend a party, is bouncing excitedly down the hall. His gift is clutched to his chest; his best clothes are happily wrinkled. The weeks have been leading him to this moment and he’s calling now for you to hurry. He doesn’t wish to be late. There are games to play and balloons to chase. It will be one of his most cherished memories.

You must tame those memories to good health, however. So you force him to pause, remind him that all cakes, cookies and sugar-heavy sodas are not permitted. He is not to indulge in desserts. You’ve prepared a tray of alternatives instead, have them waiting in the car: a collection of vegetables, dips and rice cakes — all ideal for growing boys.

Your son is… horrified. And he should be.

The quest for nutrition is one all parents must try to endure. The world is shaped to calories, the easy excesses. Children must therefore be offered the essential fruits, grains and vegetables to combat all worries. This can never be denied.

It can, however, be ignored sometimes.

No child should be refused the chance to experience sweets and salty snacks. Offering permission for occasional tastings is vital for all parents. The intention is not to undo efforts; it’s instead to allow sons and daughters to simply enjoy themselves — with these foods viewed as treats instead of being forbidden. A simple day of partying will not undermine what has been accomplished. It will serve merely as positive reinforcement for good behavior.

Moderation is the key to a successful diet. No child can survive on empty calories; but no child should survive merely on healthy items. This can breed a contempt for eating, with many seeking out sweets simply because they’ve been warned not to. Allow these foods to be offered instead on occasion — making them recognized but not relied on.

Growth and Development: Allergies

It’s a moment you’ve striven to avoid, an instant you’ve tried to refuse: all meals were prepared so carefully; all ingredients were chosen with the utmost diligence. You read every label and you examined every worry. All traces of strawberries were to be denied and you managed to succeed for many years — until now.

Your child has consumed a fruit, is now panicking (because you are). You’re preparing to rush her to the hospital, expect hives to appear and all breaths to become stilted. But, as you hurry her toward the car, you realize something: she isn’t… ill. There are no gasps, no rashes, no inflammations. She is as she was mere minutes ago, with no symptoms appearing.

You still take her to the emergency room, of course, but the trip proves futile. She’s cured.

Food allergies are common among adolescents. It is estimated that over five million children each year experience some form of reactions (ranging from mild nausea to seizures); and parents are forever fretting about the effects of ingredients, the potential dangers.

Many of those dangers, however, disappear with time.

It is believed that 80 percent of all children will outgrow their allergies. Even those who suffer from severe symptoms can find themselves suddenly able to eat what they wish. The reason for this is simple development. Those who have not yet reached the age of six are still experiencing the world. Their bodies are changing constantly, mastering the basic functions, being introduced to all flavors. Often certain foods will trigger reactions, simply because they are unknown (and the proper tolerance has not been formed).

With time, though, these tastes can be conquered — because bodies have settled finally.

It is recommended therefore to consider reintroducing certain foods into a child’s diet (with the permission of a doctor, of course). An abstinence of several years could have allowed all troubles to simply… vanish; and the allergy could be replaced to ease.